FAIR Chipotle Liqueur is a chipotle liqueur produced in Cognac, France, using chipotles sourced from Oaxaca, Mexico. The product is part of FAIR’s liqueur collection, which combines ingredients from various regions with production processes carried out in France.
The chipotle used is a smoked, dried jalapeño—a characteristic that defines the liqueur’s flavor profile. According to FAIR, the ingredients are infused in neutral alcohol for approximately two weeks, followed by a slow reduction process that incorporates Fair Trade liquid sugar and demineralized water.
Technical Specifications
The chipotle used in FAIR Chipotle Liqueur is a smoked, dried jalapeño. The production process involves infusing the ingredients in neutral alcohol for two weeks, followed by a slow reduction with Fair Trade liquid sugar and demineralized water.
On the nose, FAIR Chipotle Liqueur presents notes of smoke, chili, ripe fruit, and caramel. On the palate, it combines a spicy character with intense smoky, fruity, and citrus nuances. The finish retains spicy, smoky, and citrus notes.
