The term “Junmai” identifies a category of sake made from rice, water, *koji*, and yeast, without the addition of distilled alcohol. This characteristic makes Junmai one of the most recognized categories among those seeking to discover authentic Japanese sake.
According to the information on the bottle, Île Four Premium Junmai has an alcohol content of 15% ABV, comes in a 720 ml bottle, and is produced in Japan.
Technical Specifications
Its dark glass bottle and minimalist label design reinforce the product’s premium character, making it an attractive option to include in a selection of Japanese sakes, traditional Japanese beverages, and Japanese culinary products.
